Vitamin D, What it is and why we need it

Vitamin D (the sunshine vitamin) is produced by the body as a response to sun exposure; it can also be consumed in food or supplements.

Having enough vitamin D is important for a number of reasons, including maintaining healthy bones and teeth; it may also protect against a range of conditions such as cancer, type 1 diabetes, multiple sclerosis and mental health.

Vitamin D has multiple roles in the body including:

  • Maintain the health of bones and teeth.
  • Support the health of the immune system, brain, and nervous system.
  • Regulate insulin levels.
  • Support lung function and cardiovascular health.
  • Influence the expression of genes involved in cancer development.
  • Maintaining healthy cognitive function

What is Vitamin D?

Vitamin D is one of those things that we all seem to take for granted. However living in a country where sunshine is limited and
Sunshine is the best way to get vitamin D

Despite the name, vitamin D is considered a pro-hormone and not actually a vitamin. Vitamins are nutrients that cannot be created by the body and therefore must be taken in through our diet. However, vitamin D can be synthesized by our body when sunlight hits our skin.

It is estimated that sensible sun exposure on bare skin for 5-10 minutes 2-3 times per week allows most people to produce sufficient vitamin D, but vitamin D breaks down quite quickly, meaning that stores can run low, especially in winter.

Recent studies have suggested that a substantial percentage of the global population is vitamin D deficient.

What are the health benefits of taking vitamin D?

1)It is good for bone health

Vitamin D plays a substantial role in the regulation of calcium and maintenance of phosphorus levels in the blood, two factors that are extremely important for maintaining healthy bones.

We need vitamin D to absorb calcium in the intestines and to reclaim calcium that would otherwise be excreted through the kidneys.

Vitamin D deficiency in children can cause rickets, a disease characterized by a severely bow-legged appearance due to softening of the bones.

In adults, vitamin D deficiency manifests as osteomalacia (softening of the bones) or osteoporosis. Osteomalacia results in poor bone density and muscular weakness. Osteoporosis is the most common bone disease among post-menopausal women and older men.

2) Reduced risk of flu

Children given 1,200 International Units of vitamin D per day for 4 months during the winter reduced their risk of influenza A infection by over 40 percent.

3) Reduced risk of diabetes

Several observational studies have shown an inverse relationship between blood concentrations of vitamin D in the body and risk of type 2 diabetes. In people with type 2 diabetes, insufficient vitamin D levels may negatively effect insulin secretion and glucose tolerance. In one study, infants who received 2,000 International Units (IU) per day of vitamin D had an 88 percent lower risk of developing type 1 diabetes by the age of 32.

4) Healthy infants

Children with normal blood pressure who were given 2,000 IU per day had significantly lower arterial wall stiffness after 16 weeks compared with children who were given only 400 IU per day.

Low vitamin D status has also been associated with a higher risk and severity of atopic childhood diseases and allergic diseases, including asthma, atopic dermatitis, and eczema.

5) Healthy pregnancy

Pregnant women who are deficient in vitamin D seem to be at greater risk of developing preeclampsia and needing a cesarean section. Poor vitamin D status is associated with gestational diabetes mellitus and bacterial vaginosis in pregnant women. It is also important to note that high vitamin D levels during pregnancy were associated with an increased risk of food allergy in the child during the first 2 years of life.

6) Cancer prevention

Vitamin D is extremely important for regulating cell growth and for cell-to-cell communication. Some studies have suggested that calcitriol (the hormonally active form of vitamin D) can reduce cancer progression by slowing the growth and development of new blood vessels in cancerous tissue, increasing cancer cell death, and reducing cell proliferation and metastases. Vitamin D influences more than 200 human genes, which could be impaired when we do not have enough vitamin D.

7) Cognetive function

There is some very good research showing a connection between low vitamin D and increased risk of developing depression. There are also studies showing that deficiency leads to a loss of brain plasticity.

Vitamin D deficiency

Although the body can create vitamin D, there are many reasons deficiency can occur. For instance, darker skin color and the use of sunscreen reduce the body’s ability to absorb the ultraviolet radiation B (UVB) rays from the sun needed to produce vitamin D.

Vitamin D is essential to maintaining good mental and physical health.

A sunscreen with sun protection factor (SPF) 30 can reduce the body’s ability to synthesize the vitamin by 95 percent. To start vitamin D production, the skin has to be directly exposed to sunlight, not covered by clothing.

People who live in northern latitudes or areas of high pollution, work at night and stay home during the day, or are homebound should aim to consume extra vitamin D from food sources whenever possible. Infants who are exclusively breast-fed need a vitamin D supplement, especially if they are dark-skinned or have minimal sun exposure. The elderly are more prone to vitamin D deficiency because skin becomes less efficient at absorbing the suns energy as we age

Food sources of Vitamin D

Although sunshine is the most efficient way of getting vitamin D many foods such as oily fish also contain the vitamin. The following list is not exhaustive but is a good starting point.

Recommended vitamin D doses

The current upper recommended limit is 4000 IU per day. However current studies suggest that toxicity is unlikely to occur at daily intakes below 10,000 IU

There are risks involved in taking too much vitamin D and symptoms of hypervitaminosis include headaches and nausea but can also include loss of appetite, dry mouth, a metallic taste, vomiting, constipation, and diarrhoea.

As with all health balance and common sense is required. Vitamin D is always best gleaned from natural sources – sunshine on the skin for 10-30 mins a day and a diet rich in unprocessed fish, fruit and vegetables is best. Supplements can be useful especially for those who find it hard to get outside and have a poor diet. Choose a supplement carefully as they are not all created equally.

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